Looking for a heartfelt way to celebrate the wonderful mum or mother figure in your life? You’ve found it! Our Super Mum Gift Pack is a charming, joy‑filled treat box designed to make her feel truly appreciated – and thoroughly spoiled.

Inside, you’ll find our beautifully hand‑iced “Super Mum” gingerbread biscuit, baked using our delicious Original Biscuit Bakers signature gingerbread mix. Each biscuit is hand‑iced with care, skill and plenty of love by our talented team in Market Drayton. The result? A standout treat that tastes every bit as good as it looks… and trust us, it looks very good.

Alongside it sits a pack of Billington’s Gingerbread – our sister brand’s Great Taste Award‑winning heritage gingerbread. Baked using a closely guarded 200‑year‑old recipe dating back to 1817, it’s a true taste sensation. Crafted with a secret blend of spices, a hint of rum and golden syrup, these crisp gingerbread fingers are famous for dunking – whether into a soothing cuppa, a luxurious hot chocolate or even a cheeky evening tipple. They also pair beautifully with cheese boards, desserts and all sorts of savoury surprises.

All of this comes elegantly packed in a ribbon‑finished gift box, ready to delight from the moment it arrives. Don’t forget – you can also add your own personalised gift message to make it even more meaningful.

Need it sending at a later date? Just pop a note in the order comments and we’ll dispatch it at the perfect time.

Treat your Super Mum to something truly special this Mother’s Day – a thoughtful, lovingly crafted gift that’s as unique and wonderful as she is! 💖

• Handmade in gingerbread biscuit mix.
• Shelf life 6 months (if you can resist!).
• Suitable for vegetarians.
• Each biscuit is individually wrapped with a full ingredient listing.
• Option to add a personalised gift message.

Ingredients
Original Biscuit Bakers Iced Gingerbread Super Mum:

Weight 45g.

Gingerbread Ingredients: Wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin, folic acid), sugar, vegetable oils (palm, rapeseed), partially inverted refiner’s syrup, ginger, raising agent: sodium hydrogen carbonate; spice.

Decoration Ingredients: Sugar, dried glucose syrup, pasteurised free range EGG white, humectant: vegetable glycerine; cornflour, colours: E129, E122, E104, E110, plain caramel (E150a); stabiliser: xanthan gum. E129, E122, E104, E110 may have adverse effect on activity and attention in children.

Allergen Advice: For allergens, including cereals containing gluten, see ingredients in bold. May also contain traces of nuts and peanut.  Store in a dry place away from strong light. Best Before End: TBC / Batch code: Applied at point of packing.

Pack of Billington’s Gingerbread:

Weight 140g.

Gingerbread Ingredients: Wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), margarine: palm fat; rapeseed oil; emulsifier: polyglycerol esters of fatty acids; flavouring; colour: annatto bixin, curcumin; sugar, partially inverted refiners syrup, pasteurised whole EGG, ginger (1.8%), rum, mixed spices, raising agents: sodium acid pyrophosphate, sodium hydrogen carbonate; salt, flavouring.

Allergen Advice: For allergens, including cereals containing gluten, see ingredients in bold. May also contain traces of nuts.

Nutritional values per 100g – Energy (Kj/kcal) 2043/487, Fat 21.4g of which saturates 7.29g, Carbohydrates 67.2g of which sugars 29.6g, Fibre 2.2g, Protein 5.33g, Salt 0.72g.